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    Traditional Thai Sauces

Hot Sauce

Hot Sauce "CAYENNE PEPPERSAUCE"

At Baaeco V Food’s kitchen, each and every of our chef and staff pours their hearts out on making sauces, ranging from sweet/spicy/sriracha/green chili, soy, teriyaki, tamarind, tom yum sauces to etc for our resolution is to ensure that by applying our sauces into your dish(es), it will help make you smile even wider and your tummy growl even louder!

 

sweet spicy no sugar glassGlass Bottle

Bottle type: GLASS
Capacity Bottles: 300ml / 500ml / 700ml
Qty per ctn: 24 pcs / 12 pcs / 12 pcs
Qty per 20`container (ctns) : 1320 ctn  / 1500 ctn / 1218 ctn


spicy canCanister

Bottle type: PET
Capacity Bottles: 4 L / 5 L
Qty per ctn: 4 pcs
Qty per 20`container (ctns) : 1000 ctn / 850 ctn


Pineapple Chicken

Pineapple Chicken

Preparation: Combine first six ingredients; stir well. Heat oil in a large skillet and...

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Hot Bean-Cheese Dip

Hot Bean-Cheese Dip

Preparation: Preheat oven to 350° then combine 1 cup tomatoes and the next 6 ingredients (1...

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Pad Thai

Pad Thai

Preparation: 1. Bring a large pot of water to a rolling boil. Add the noodles and cook for...

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